Dinner

Pain Maison

Rosemary Fougasse 14
+ onion & olive confit 6

Oeufs Mayo 14
bottarga

Pommes Chips 18
jambon de bayonne

Chickpea Socca 21
crispy crêpe, aubergine

Moules Gratinées 19
herbsaint liqueur

Rabbit Rillettes 23
pickled carrots, baguette

Roasted Artichokes 24
capers, mint

Fried Zucchini Flowers 24
farcis niçois

Cured Mackerel 23
potatoes, smoked crème fraîche

Tender Lettuces and Radishes 22
creamy lemon dressing

Chilled Haricots Verts 21
nasturtium blossoms, almonds

Swiss Chard and Herbed Beans 22
toasted breadcrumbs

Spring Greens Ravioles 28
sheep’s milk ricotta, nettles

Wild Shrimp and Squid 32
fregola, rouille

Steelhead Trout 34
lemon, picholine olives

Bourride 42
monkfish, mussels, aioli

Lamb Caillettes 23
ramps, marjoram, peas

Cast Iron Chicken 37
leafy greens, muscat grapes, croutons

Steak Frites, Shallot Butter
bavette 55
40-day aged bone-in ribeye 98

Frites Claudette
herbes, sel de camargue 14

Seasonal Fruit Galette to Share 26
please order at the start of your meal

Sabayon with Strawberries 16
ferrand dry curaçao

Fallen Chocolate Cake 16
chantilly cream